Healthy Test Kitchen

The mushrooms give this burger a really meat-y flavor.

Yields 4 small burgers

 

Ingredients

8 oz mushrooms

1/2 cup sweet potato, cooked

 

1/2 onion

1/4 cup oats

1/4 tsp thyme

1/4 tsp rosemary

 

Instructions

1. Saute onion.

2. Add mushrooms. Cook 5 minutes. Stir in herbs.

3. Combine sweet potato and mushrooms. Stir in oats.

4. Bake ~25 minutes at 400 degrees. Flip. Bake 5 minutes more.

 

Notes: Easy to form into patties.

 

Inspired by Healthy Maven

 

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