Sesame Seed Crackers Recipe

Sesame Seed Crackers

These crispy crackers are excellent on their own or with dip.

1 cup sunflower seeds

1/2 cup flour

2 tbsp chia seeds

1/2 tsp sea salt

1/4 tsp baking powder

2 tbsp apple cider vinegar

2 tbsp warm water

1 tbsp sesame seeds

Instructions

1. Preheat oven to 325 degrees.

2. Process sunflower seeds, flour, chia seeds, salt, and baking powder in food processor.

3. Add water and apple cider vinegar. Form into ball.

4. Roll between parchment paper.

5. Sprinkle with sesame seeds.

6. Bake 20-22 minutes. Let cool with oven door ajar.

Nutrition Information (based on 8 servings)

134 calories, 8.9g fat, 8.5g carbs, 3.8g fiber, 0.5g sugar, 5.3g protein

Inspired by Gourmande in the Kitchen

Notes: Do not top with everything bagel seasoning.