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Healthy Test Kitchen
Spaghetti Squash Mac and Cheese
Spaghetti squash replaces pasta in this mac and cheese dish.
Ingredients
1 spaghetti squash (~4 cups)
2 cups broccoli (optional)
1 tbsp coconut oil
1 tbsp flour
1 cup milk
1.5 cups cheddar cheese
1/4-1/2 cup Parmesan cheese
Instructions
1. Combine spaghetti squash and steamed broccoli.
2. Melt coconut oil in saucepan. Whisk in flour.
3. Add milk. Add cheese. Stir until melted.
4. Pour cheese sauce over spaghetti
Inspired by PopSugar
Notes: The original recipe only called for 1 cup of cheddar cheese, but that was not enough.
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