Spirulina Spiced Pumpkin Seeds

These pumpkin seeds are sweet and have the nutritional benefits of spirulina.

Ingredients

1/2 tsp cumin

1/2 tsp pumpkin pie spice

1/4 tsp chipotle powder

3 dates

1/4 tsp sea salt

1 tbsp coconut oil

1 cup pumpkin seeds

1/4 cup flax seeds

1/2 tsp spirulina

Instructions

1. Coat seeds with melted coconut oil. Toss with spices (but not spirulina).

2. Toast 3-4 minutes. Stir in flax. Toast 30 seconds.

3. Remove from heat. Stir in date syrup. Sprinkle spirulina. Let cool.

Serve as snack, on salad, roasted veggies, or soup

Inspired by Superfood Snacks Cookbook